About Me
- About Me: A place to share our Korean recipes
More About Me
- Nationality: Korean American
- Heroes: Spam
- Interests: Kimchi, spam, galbi, bulgogi, neng myun, jja jjang myun, kimbab, sullungtang, soondooboo, jab chae, etc.
- Expertise: Korean cooking.
Chatboard (22)
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Does anybody have a good korean recipe for woogoji kalbitang. I love eating it when we eat out here in the Atlanta area... but I haven't found a good recipe for it online.Does it go by another name that I am unaware of?Cheers, -
I just found this site and I'm so happy! I'm a korean adoptee and I'm learning to cook korean so thank you to everyone who is posting! I love the food and am so excited to have english recipies! :) -
I lived in Seoul last summer and realized how stupid of me to thinkBoston Korean food is good. Seoul is the heart of cheap and good-eats.I'm truly excited to give your recipes a try because I cannot affordanother trip back anytime soon. Can you post a recipe for soondubu and soondae? I have the craz -
Hi ! I love korean food and I have been trying to learn how to cook koreanfood. could you recommend me some good recipe books or if you can teach me how to make some dishes or side dishes that would be great! my email address is lingo340@yahoo.com -
Hi there, i have been desperately searching for a recipe for jjimdak, do you by any chance have one up your sleeve? thanks so much for all of the other great recipes! -Brita -
thank god i found your blog!and thank you very very much for the recipes.i spent whole day reading all recipes.i would definitely want to try out your recipe.but i have one concern here.it's difficult to get the ingredients in my country. -
thanks for posting all your recipes...just came across your website... do u have any recipes for jjambong?? i can never find any recipes thanks! -
Hey. Omg, i loveeee your site. It's making very hungry right now. I was wondering if you could post up recipes for Soon Doo Boo? thnxx :] -
Your site is just soooo goooood. Love Korean FOODDDD. Always checking back constantly to see if you've updated for more recipes! and Foood PIX! -
I so love you! My S/O and I moved to Koreatown, LA a few mos. ago. We love to eat-especially KBBQ. We live up the street from a Korean Market, and have just started cooking at home to save $$$. I can find most of my favored ban chan, except one. It's this stuff that I can only describe as a waldorf




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